The Cafe

Fresh Attitude -- Fresh Food -- Experience Chefitude

Fresh Attitude -- Fresh Food -- Experience Chefitude

Chef Adam Puckle and the Cafe Team are excited to work with Jim and Ann Gardner from
Hannah's Hill Vineyard for a very special Mother's Day Wine Master's Dinner on 8 May 2016. We are featuring his wines until the dinner.

Four Course Paired Dinner Menu and Featured Wines

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Facebook: Puckle's Place
3280 AZ Highway 82,
Sonoita, AZ 85637

Happy Hour: Thursday - Saturday 2 - 5
Dinner:  Thursday - Saturday 5 - 8
Lunch:  Daily 11-2


Adam Puckle is a bona fide local.  He was born at Fort Huachuca in 1987.
He went to school at Elgin Elementary, and graduated from Patagonia Union High School in 2005.  He attended NAU with a focus in HRM, then decided to further focus on food and attended Pima College's Culinary program.
He started A.P.E. Dining  to do dinner events in 2009, and added The Cafe operations in 2010.
Chef Adam's natural sense for food provides guests with approachable, comfortable, appetizing offerings designed to provide a tasty and price-valued dining experience.
He selects his staff to have an inate gift for supporting an enjoyable guest experience.